Built in 1903 as a cornerstone of U Street’s former “Black Broadway,” the True Reformer Building is the first Black-owned, constructed, and financed building in post-Reconstruction America. Take a look inside: washingtonian.com/2026/08/12/i...
Профиль
Washingtonian
Профиль VivelyTam Tam Brunch and Dinner wants to be a destination for date nights and sit-down coffee in Eden Center.
Transform your place into a sanctuary by adding a hot tub, cold plunge, or sauna. These at-home spa amenities will turn your place into an oasis: washingtonian.com/2026/08/12/a...
A year after National Guard troops arrived in DC, the mission has cost taxpayers an estimated $500 million with questions still swirling over its impact on crime. washingtonian.com/2026/08/11/t...
Chef Michael Mina's Acqua Bistecca is closing after less than a year, citing industry challenges and rising costs.
From AI companions to chatbot affairs, local divorce lawyers say artificial intelligence is showing up in more marriage disputes.
Chicago's signature tavern style pizza has arrived in Dupont. La Merna pairs cracker thin pies with handmade pasta, nostalgic interiors, and classic cocktails. washingtonian.com/2026/08/07/l...
Looking for something new to read, hear, or binge? Here are the latest books, albums, and podcasts making waves around DC. washingtonian.com/2026/08/11/d...
Good morning, in Tuesday’s Washingtonian Today: * Trump’s cart of the deal * National Guard deployment hits one-year mark * Maryland kids played with possibly rabid bat washingtonian.com/2026/08/11/trump-catering-cart-turkey-national-guard-dc-maryland-rabid-bat/
There's lots to do in the DC area this week and weekend: Panda Fest arrives with lots of cultural cheer and family-friendly fun, plus, foodies can eat their way through Alexandria’s culinary scene during restaurant week.
Online ridicule helped DC influencer Tony P go viral—and make money. As his social-media star wanes, he’s looking to jump to television. But can he afford to leave his snarkiest followers behind?
AJ Dybantsa, Eduardo Peñalver, and more–here's five people we'd love to hang out with this August.
Should children really avoid birthday cake? We spoke with a food sociologist about Trump’s controversial new nutritional guidance.
Try something out of the ordinary for your next day trip! Pose with dinosaurs, visit a foam Stonehenge, explore creepy catacombs, and more unconventional outings here:
RAMW’s Summer Restaurant Week is a couple weeks away, and now’s the time to make reservations. Here’s some hot new dining spots to try out:
Good morning, in Monday’s Washingtonian Today: * Trump keeps the Reflecting Pool story alive * Lawmakers target DC helmet law * The July 4 fireworks set a world record washingtonian.com/2026/08/10/trump-reflecting-pool-gop-dc-helmet-law-dc-july-4-fireworks-guinness-record/
A DC man with a goat was detained by Metro police, but there's more to the story.
Croix, a polished rooftop restaurant, opens on Friday. It’s got a wide-ranging Caribbean menu, a long tropical cocktail list, and commanding views of downtown.
Funnel cakes, deep-fried Oreos, and giant turkey legs are reminiscent of one of our favorite summer traditions: fair season 🎠🎪
“A lot of people don’t know what foie gras is. But once they find out that it’s made by force-feeding ducks with a metal tube, they generally don’t support foie gras.”